Our most popular doughnut flavour! Cinnamon and maple make this doughnut reminiscent of Sunday morning french toast.
Storage: Refrigerate for up to 1 week. For longer term storage, store in freezer for up to 4 weeks. Defrost at room temperature for 1 hour prior to serving.
Ingredients: Pure Maple Syrup, Virgin Coconut Oil*, Brown Rice Flour, Chickpea Flour, Filtered Water, Cinnamon, Coconut Flour*, Flax Seed Meal, White Vinegar, Baking Soda, Sea Salt (*Organic)
Vegan, Gluten Free